Honey is a natural sweetener harvested from pure, fresh nectar, prized for its golden color, smooth texture, and rich floral aroma. Packed with natural goodness, it adds wholesome sweetness to foods, beverages, and traditional remedies while maintaining its pure, unprocessed charm.

Buffalo Ghee is pure, golden clarified butter made from rich buffalo milk, offering a deeper aroma and creamier texture than cow ghee. Valued in Nepali cuisine for its robust, nutty flavor, it enhances traditional dishes, sweets, and snacks while providing natural richness and wholesome goodness.

Mix Satu is a traditional Nepali roasted flour mix made from barley, wheat, chickpeas, soybeans, and other nutritious grains. Rich in protein, fiber, and essential nutrients, it can be consumed as a healthy drink, porridge, or snack, offering wholesome energy and a nutty, roasted flavor in every bite.

Siraula Chamal is traditional Nepali unpolished rice, retaining its natural bran layer for enhanced fiber, nutrients, and a rich, nutty flavor. Ideal for everyday meals, it provides wholesome nutrition and an authentic, earthy taste that complements curries, lentils, and traditional dishes.

Virmauri Honey is a premium, natural honey sourced from the pristine hills of Virmauri, Nepal. Known for its rich golden hue, smooth texture, and delicate floral aroma, it offers pure sweetness along with natural nutrients. Perfect for enhancing teas, desserts, and traditional recipes, it delivers authentic Nepali goodness in every drop.